Review: ViCera JVC-160WBK 6-Inch/16 Centimeter Ceramic Chef's Knife, Black/White
Customarily the preferred knife for most kitchen tasks, our 6-inch/ 16cm Chef’s Knife bears a classic design for general use.ViCeraTM ceramic knives are made of an advanced, high-tech ceramic called zirconium oxide (also known as zirconia). Zirconium oxide is extremely hard and wear resistant, rating 8-1/2 on the Mohs scale – surpassing stainless steel (5-6 Mohs) and approaching the hardness of diamond (10 Mohs). The Mohs scale, developed by mineralogist Friedrich Mohs, is the universally accepted standard for measuring the hardness of minerals. The primary difference between ViCeraTM a
ViCera JVC-160WBK 6-Inch/16 Centimeter Ceramic Chef's Knife, Black/White
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ViCera JVC-160WBK 6-Inch/16 Centimeter Ceramic Chef's Features :
- 300 times more cutting edge retention than stainless steel. Knife has double beveled blade which makes it suitable for right hand and left hand users.
- Enjoy the true taste of food. Thanks to ceramic's chemical neutrality, no harmful interaction ever occurs between ceramic and the food it comes in contact with.
- Lightweight, easy to handle.
- Won't stain or rust, dishwasher safe.
- Made in Japan
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